How Hidden Food Sensitivities Stall Weight Loss

Do you wonder if there are foods you are sensitive to that may be preventing you from losing weight?


Would you like to feel more energy throughout the day, so you can live your life with passion and vibrancy?


Would you like to discover which foods fuel your body best, so you can bring your A-game to everything you do?


Today I want to introduce you to registered dietitian Danielle Omar.


D. Omar


If you’ve been with me for a while, you know I believe that long-lasting weight loss is not about dieting or deprivation. It’s about …



1. Understanding WHY you overeat and changing your mindset (learn more here and here)


2. Learning HOW to eat intuitively and to trust and respect your body (read more here and here)


3. Discovering WHAT foods help you drop pounds, feel energized, and keep your soul-satisfied



And Danielle has developed an awesome 21-Day Clean Eating Detox that will help you get crystal clear on the WHAT.


Her program will revolutionize the way you think about food, and reshape your body from the inside out.


Unlike food allergies, food sensitivities often go undiagnosed because they often don’t produce a clear and immediate reaction. And when you eat foods your system is sensitive to, it creates inflammation in your body. Inflammation = weight gain


The 21-Day Clean Eating Detox will help you explore what foods work best (and which don’t) to give you optimum energy, kickstart changes in your body, and reduce your waistline.

21-days This detox is NOT about deprivation. It’s about letting go of what doesn’t serve your body anymore (emotionally and physically) and reclaiming your food confidence. 


And you’ll lose weight easily and naturally as you improve your body’s sensitivity to insulin, reduce cortisol levels, lower your “hunger hormones” and reset your taste buds so REAL food tastes delicious.


I love this program because (as you know!) life can get in the way of making healthy food changes. And while we might be motivated when we begin, it’s easy to fall back into old habits. The 21-Day Clean Eating Detox is designed to give you the professional support you need as you go through the process.


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Danielle is a dietitian who has the unique ability to reach beyond the drumbeat of calories and carbs and into a world where nutrition is tangible, fun and understandable. Not only does she make wise food choices accessible to others, she also meets them on a personal, realistic level.


You’ll reinvent yourself and drastically change your relationship with food, in just 21 days. Find out more and sign up here.


Much love,




P.S. Preparation for the 21-Day Clean Eating Detox begins April 21st, and spaces are limited, so be sure to check this out ASAP.

20 Weight Loss Mistakes You Don’t Know You’re Making

Weight loss success is usually measured by the number of pounds you’ve lost, the size of your clothes, or the shape of your body, right? 


But if you reach your ideal weight, this magical and elusive number on the scale, and you’re still unhappy – and, even worse, you’re terrified you’re just one cheeseburger away from blowing this whole “healthy” thing and gaining back all the weight – are you really successful?


Working as a dietitian in the weight loss biz for over 15 years (and overcoming my own diet issues – you can read my story here), I can tell you that the people who lose the weight and keep it off – people who truly live happy and healthy lives – share a lot of the same characteristics, traits, and habits. And the same goes for those who continuously struggle.


So what 20 behaviors do successful people have that unsuccessful people do not?


Inspired by MaryEllen Tribby’s Success Indicator for entrepreneurs, I created the following Weight Loss Success Indicator… 

indicatorfinaldraftIn my weight loss world, success has NOTHING to do with the size of your jeans, and absolutely everything to do with how you feel. Maya Angelou’s definition of success sums it up perfectly…


“Success is liking yourself, liking what you do, and liking how you do it.”



The questions to ask yourself is this: Are you on a successful weight loss path paved with courage, hope, humility, and fun (Yippee!), or is your journey full of pain, shame, self-loathing, and punishment (Yikes!)?  


Make the choice to show up for yourself with love and kindness, today. Start by shifting your beliefs, reading a life-changing book, adopting some healthy daily habits, or finding joyful ways to move. Because the choice is always yours, and YOU are worth it.




I’d love to hear from you. What are your strongest weight loss traits? What unsuccessful traits do you need to let go of? And what can you start shifting starting TODAY? 


Much love,



The Real Reason Diets Don’t Work

How many times have you been down this devastating path…


In a state of absolute panic you find a new diet—the latest fad in a magazine, a juice cleanse your co-worker swears by, your neighbor’s go-to diet, whatever—and you think to yourself…


OK, if I’m really determined, this time I’ll finally be able to do this! This time I’ll really buckle down, this time I’ll have a lot more willpower, and this time I’ll get it right. I just have to be stronger… and better… and more disciplined… this time.


And full of gusto and determination (and a whole lot of self-loathing) you begin the diet. You start out strong. You eat the bland and boring foods (I’m so sick of steamed veggies)… you deprive yourself of your favorites (all I can think about is brownies and pasta)… and you force yourself to do exercises you despise (I hate, hate, hate this treadmill).


Sure, you lose some weight. But you’re full of fear. And you’re miserable and you’re exhausted.


Inevitably, your willpower fades. You crash, your eating spins out of control, and the weight creeps back on. Defeated and depressed you pretend like it’s no big deal, but deep down you have a sinking feeling that something is horribly, horribly wrong with you.


Hear this: YOU are not broken.


The billion-dollar diet industry, on the other hand, most definitely is!


Here’s the real reason diets don’t work…


Diets don’t help you understand WHY you overeat in the first place, so they don’t get to the root of the issue. Diets also don’t show you HOW to eat, or teach you how to form a healthy relationship with food and your body.


And without those critical (and I mean CRITICAL) missing pieces of the weight-loss puzzle, you’re going to struggle. The allure of dieting is everywhere, but diets—most of which only focus on WHAT to eat—not only create an obsessive relationship with food and throw your metabolism out of whack, they also set you up for failure and frustration.


Emotional eating expert Geenen Roth says…


“For every diet, there is an equal and opposite binge.”


So true, right?


Please let go of the idea that there is a perfect diet or cleanse that will finally solve your weight problems. Realize that the answer lies within you. You have the power to transform your relationship with food, your hunger, and yourself.


Here’s how to lose weight without dieting in 4 (simple-ish) steps…



Step 1: Modify Your Mindset


Don’t start by changing what you eat; start by changing how you think. Do the mental work first.


First things first: Stop criticizing yourself…


Accept and love yourself exactly as you are, extra weight and all. You’re not giving up, you’re empowering yourself to feel good now, so that you can take positive actions towards your goals with confidence. Start now (yes, right now!) by forgiving yourself for the past. You did the best you could with the weight loss resources you had at that time, period. Release the past and begin again. (Learn more here.)


Next, start asking the hard questions…


What is the downside of losing the weight? For example, are you using weight as an excuse for failure? (“Because of my weight, I can’t be successful, I can’t get a boyfriend, I can’t be happy, etc. etc.”) Or does the weight make you feel safe or protected in some way? Are you terrified of being abused, abandoned or rejected once you’re thin? Once you understand your fears, you can gently work your way through them, and this will give you the psychological green light you need to lose the weight, for good. (Read an excellent article on this here.)


Finally, shift your shadow beliefs…


We all have a set of memorized behaviors, emotional reactions, beliefs, and attitudes that run behind the scenes. This subconscious program determines how we live and make decisions on a moment-to-moment basis. And when you have limiting beliefs that don’t support your health goals, you end up constantly sabotaging yourself. Shift your beliefs and you’ll fast track your success. (Find out how here.)



Step 2: Eat Only Foods You Love


If you’re thinking…


“Hold up, Heather. I LOVE French fries, chocolate, burgers, and pasta. How can I possibly eat those foods and still lose weight!?”


Here’s the thing: You do not have to give up the foods you love to lose weight.


Try to stop seeing foods as “good” or “bad.” If you eat only when you’re physically hungry (see Step 4) and stop before you’re uncomfortably full (see Step 3), you can eat anything (yes, anything) you want… and still lose weight.


But you’ll reach your goal weight a lot faster, and you’ll feel a heck of a lot better, if you nourish yourself with whole and delicious REAL foods more often than not. Here’s what I do…


Most of the time (maybe about 80% or so) I eat nutrient dense and clean foods I love (I shop at farmers’ markets, I drink green smoothies, I cook scrumptious Skinnytaste recipes, and I search out healthy foods everywhere I go, like this yummy smoothie in Bali). And the rest of the time, well, I eat whatever I want.


I travel a ton, so this means I can eat croissants in Geneva, creamy pasta dishes and panini in Florence, and artisan cheese and oysters when I’m home in San Francisco.


I also incorporate movement into my daily life, I eat mindfully, and I stay in tune with my body…



Step 3: Tune Into Your Body


Remember when you were a kid and you instinctively knew when and how much to eat? It’s 100% possible for you to find that kind of freedom with food again.


Your (perfect and beautifully designed) body instinctively knows exactly what it needs to thrive and naturally reach its ideal weight—you just have listen to it.


Think of your hunger as a scale…


Once you reach a 1, 2, or 3 on the scale (the Danger Zone), you’ll trigger your primal drive to overeat. And then you can kiss moderation, mindfulness, and conscious eating (not to mention weight loss) goodbye. And H-ANGRY is never pretty!


As often as possible, eat in the Fuel Zone. Start eating at around a 4 or 5. Eat mindfully (click here for some easy tips), and stop when you get to a 6 or 7. Also, eat only foods you love (see step 2 above), and, as often as possible, eat REAL food, not food-like products that your body can’t process or identify.


Honoring your hunger and respecting your fullness will help you build trust with yourself and food. And it will help you reconnect with your body’s natural cues which, I’m guessing, have become pretty blurry from years of controlling and binging.


A balanced meal plan (you can download my free Skinnytaste meal plan here) can help you get a feel for portions and nutrient combos while you start tuning in. But remember, your body knows better than any expert (including me!) how much to eat, when to eat, and when it’s time to stop eating.



Step 4: Deal With Your Emotions Directly


If you find yourself heading (OK, sometimes running) for the fridge when you’re at a 7 or above on the Hunger Scale, most likely you’re using food for emotional relief—to comfort, to reduce anxiety, or to reward. And it’s no wonder…


Eating is a seductive distraction that immediately soothes negative feelings. And certain foods (sugar and carbs, I’m looking at you!) trigger a release of feel-good chemicals in the brain.


But, as you know, the relief found in food is temporary. In fact, it lasts all of five seconds—then you go back to feeling sad or stressed… and now you also feel guilty, stuffed, and disgusted.


There’s a big difference between emotional hunger and physical hunger…


Feeding your feelings is just a habit, and you can absolutely and positively break it (truly!).


Try this: Use the 3 R’s (thank you, Gabrielle Bernstein!) to face your feelings head-on and to gain a new (and much better) perspective. I use the 3 R’s all the time; it takes less than 5 minutes…


Recognize: Before you dive into that bag of chips or box of cookies, take a moment and make yourself acutely aware of your underlying feelings. Do you feel insecure, sadness, anxiety, boredom, or loneliness? Maybe it’s excitement or happiness? Recognizing your trigger emotions will help you prepare to handle them in healthier ways (that’s why I call 7-10 on the Hunger Scale the Discover Zone).


Record: Next dig into the feelings. Write out exactly what you are feeling (and why), or what you are trying NOT to feel (and why).


Release: Now take a deep breath and allow yourself to actually feel the feelings that come up. For ninety seconds (set a timer) just sit with the feelings. Honor and allow the feelings and let them pass through you. Then exhale and release the feelings—in your mind you can say, ”I choose love and release fear. I welcome a shift in perception.”


Then do something else… something indulgent (take a relaxing bubble bath, read a trash magazine, watch a favorite movie, etc.).


The more you repeat the 3 R’s, turn criticism into curiosity, and allow yourself to actually FEEL your emotions, the easier it will be to deal with them, without food.


So what do ya think? Are you ready to ditch dieting, forever? I’d love to hear from you in the comments below. And please let me know if you have any questions, I’m here to help.

Much love,